On Thursday Christopher and I went to A Dinner A'Fare in Richmond Hill. I had been twice before, but it was his first time. We had a lot of fun, we were the only two in there that morning so we had the place, and the owner to ourselves. She offered us coffee, and then some wine (to "taste") and after we were done putting together our meals she out out a tray of veggies and breadsticks and we sat and talked about wine. Christopher has worked out some sort of wine deal with her already, lol. We are hoping to get a bunch of friends together for a night out there, we think it would be a lot of fun. I have always had a great experience there, I would recommend them to anyone. We ordered the Rustic Chicken Gratin, Bistro Steak with walnut gorgonzola butter, Jerk Pork Tenderloin with pineapple chutney, Maple Mustard Pork Chops, Greek Chicken pitas, Honey Bourbon beef brisket, crusted chicken with jalapeno corn salsa, Crispy Ranch Chicken, and we got strawberry french toast, bacon and cheddar stuffed potatoes, green bean almandine and cream cheese stuffed chocolate cupcakes from their "side dish" fridge. Now we just have to decide what to have first!
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